Chilling injury banana
WebOct 19, 2024 · Cold-stored banana fruit is particularly susceptible to chilling injury (CI). Over transportation and storage, CI is a key physiological factor affecting postharvest banana quality. Arachidonic acid (ARA) is considered a signal molecule that elicits stress signalling networks in plants. WebApr 7, 2024 · Comparative transcriptomic analysis reveals the potential mechanism of hot water treatment alleviated-chilling injury in banana fruit Food Res. Int. , 157 ( 2024 ) , Article 111296 View PDF View article View in Scopus Google Scholar
Chilling injury banana
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WebDec 20, 2024 · Banana fruits, especially fully ripe ones, are sensitive to physical injuries during storage and transportation (Malmiri et al., 2011). Cold storage is used in various fruits and vegetables to extend their postharvest shelf life. However, many tropical and subtropical fruits are highly sensitive to chilling injury (CI) including banana. WebAug 18, 2024 · Refrigeration is a usual method for extending storage life of banana fruit. Like other tropical and subtropical fruits, banana is highly susceptible to chilling injury (CI) and develops CI symptoms of rapid peel browning, pulp rigidity, and pitting when stored at low temperature.
WebA harvested banana fruit passes through three physiological development stages, namely the pre-climacteric or "green life" stage, the climacteric and ripening stage and finally the eat-ripe and senescence stage. ... Chilling injury is an important disorder of bananas. Both green and ripe fruit are susceptible, with green fruit being slightly ... WebMar 16, 2016 · Chilling injury: A necrotic flecking just below the surface of the green skin and pulp of the banana fruit, caused by exposure of banana fruits to temperatures below 13°C (55°F). Management: Avoid refrigeration at below 13°C (55°F). Choke throat of banana: It is a physiological disorder of bananas.
WebChilling. Low temperatures in the plantation and during transport to market can cause chilling of fruit. Whether fruit is damaged or not is a function of time and temperature. Figure 3 gives a guide to the time and air temperature combinations likely to cause irreversible chilling injury in banana fruit. For example, WebChilling injury occurs at temperatures below 12ºC. The normal growth of the banana begins at 18ºC, reaches optimum at 27ºC, then declines and comes to a halt at 38ºC. Higher temperature causes sun scorching. High velocity wind which exceeds 80 km phrs damages the crop. Soil. Soil for banana should have good drainage, adequate fertility and ...
WebBanana Chilling Injury Index and Chlorophyll Contents in Peel Tissues. It was determined on a visual observation basis as described by Chen et al. (2024) with minor …
WebApr 30, 2024 · Chilling injury Unsaturated fatty acids Phenolic compounds Banana fruit 1. Introduction As a typical climacteric fruit, banana has a short storage of 10–15 days at ambient temperature ( Zhang et al., 2010 ), softened rapidly and decayed easily. can ibs cause hemorrhoidsWebApr 1, 2024 · Abstract The effects of brassinolide (BL) on alleviating the occurrence of chilling injury (CI) of banana fruit were investigated. The present results showed that BL effectively decreased the... can ibs cause hip painWebPreharvest temperature affects chilling injury in dessert bananas during storage Preharvest temperature affects chilling injury in dessert bananas during storage … can ibs cause high blood pressureWebBanana fruit was treated with NO donor sodium nitroprusside of 0.05 mM at 20 °C for 10 min and then stored at 7 °C for up to 20 days. Banana fruit treated with NO sustained a lower chilling injury index and higher firmness and kept lower electrolyte leakage and malondialdehyde content than the control. can ibs cause hiccupsWebOct 1, 2024 · Chilling injury inhibits the growth and development of tropical plants and shortens the postharvest life of tropical horticultural commodities. This presentation will emphasize the postharvest ... fitness freaks internationalWebAug 3, 2024 · Banana (Musa acuminata cv. ‘Grand Nain’) is prone to chilling injury (CI) during cold storage, which limits extended storage and shelf life. In this study, we investigated the postharvest application of chitosan (CS) and chitosan nanoparticles (CSNPs) on the CI and quality of unpacked banana fruits during and after cold storage. … can ibs cause hot flashesWebKeywords: Banana, Chilling injury, Backscattering, Fruit quality, Imaging. 1. Introduction Bananas are susceptible to chilling injury when exposed to chilling temperatures. Since the banana is the 4th most important food behind rice, wheat and maize in the world food ranking [1], chilling injury becomes a major problem in can ibs cause infertility